Yangshuo and Xingping
Tuesday, November 12, 20139 November – 12 November 2013
We
enjoyed a chilled day yesterday in
Guilin, which we ended with an amazing pizza and beer on the river front – a
growing tradition of a Friday treat. The next morning we caught the bus to
Yangshuo, a touristy town surrounded by stunning Chinese nature – Li River, mandarin
orchards and rugged karst peaks which looked like something from Avatar. As
soon as we arrived we checked in to our hostel and took a walk around town. We
found bikes to rent for 10 Yuan a day and after a noodle lunch we took off! As
soon as we left Yangshuo we found ourselves amongst stunning limestone peaks
and small villages as we followed the Yulong River. We stopped for an ice tea
and a pomelo at the Dragon bridge to cool down...the sun had been beating down
on us all afternoon. We took the same route back to Yangshuo, where we had a
street food dinner and a delicious mango juice before heading to bed.
Backstreets and karst peaks in Xingping and Yangshuo
We passed through many small villages linked together with mandarin orchards and crossed the river three times with traditional bamboo rafts in order to follow the track around riverside cliffs.
We arrived in Yangdi to find a public bus for Xingping waiting and after an hour’s drive found ourselves back at the hostel. With tired legs we headed to a local eatery for tasty noodle soup before returning to our cosy pine clad room.
The walk through karst peaks to Yangdi
A break among mandarin trees
Unfortunately
it had been raining all night long and we woke to the continuing heavy downpour
– the tail end of ‘super typhoon’ Haiyan which has devastated the Philippines,
but luckily lost most of its power by the time it hit China. Without much
choice this was to be a relaxed and lazy day. We spent the morning reading at
the hostel before braving the rain and heading out for lunch. Alby tried beer
duck which was good, a Guiling specialty. As it happened we were both in a
shopping mood and hit the little shops and stalls for soggy souvenirs, local
tea and spicy ginger sweets. We wandered along the river bank for a dusk view
of the scenery and encountered a fisherman with his cormorants giving a tourist
show to some snap happy Chinese tourists. Actually the cormorants do most of
the fishing – they swallow the small fish but keep the big ones in their long
throats where the fisherman collects them from – an amazing double act. After
watching the spectacle from a distance we headed to the same eatery as the
night before and went to bed.
Cormorant fishing at dusk
As we woke
up we were happy not to hear the sound of rain. After a yummy dumpling and
buffalo yoghurt breakie we climbed one of the massive peaks at the edge of
town. After more than 1000 slippery steps we reached the pagoda at the top and
enjoyed the beautiful view over Xingping and the surrounding area. After
descending the steep steps back down we caught the bus back to Yangshuo. After
a disappointingly meaty and complicated noodle lunch we headed to Fulli, a town
15 minutes’ drive away, famous for its handmade fans. We wandered around the cobbled
streets and dipped our heads into a view family run fan making studios. After a
bubble tea we went back to Yangshuo – Fulli wasn’t that spectacular. In
Yangshuo we hopped on a bus to Guilin, where we checked in to our favourite
hostel, had Japanese dinner in a good little food street and went to bed.
Views from the pagoda above Xingping
Karst scenery on the banks of the River Li
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